Himalayan Black Salt Grinder 110g (Kala Namak)

Himalayan Black Salt is also known as kala namak. It is a special type of Indian mineral salt with a distinctive/sulphurous flavour. Black salt or Kala Namak is not black, but more a reddish-grey, because of the presence of trace minerals and iron. It is not interchangeable with sea salt or table salt because of its distinct flavour and can be added to a variety of savoury dishes.

This is a must-have spice for both cooking and your dinner table that can be added to your lentils, split pea soups, sauces, marinades, salads, veggies. This vegan-friendly product packs a punch, the high mineral content and sulfurous taste allows you to flavour your family’s favourite dishes without the addition of preservatives or MSG. This product is certified organic, halaal and kosher makes for the perfect accompaniment to your tasty dishes.

Himalayan Black Salt 110g